Job of the Week – Chef

Job of the Week – Chef

Chef – 1st year Apprentice  

Melbourne CBD & Inner Suburbs 

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An all-day Eatery/Café/Bar/Restaurant has an exciting opportunity for an apprentice Chef.

As an apprentice Chef you will learn the use of food preparation equipment, produce dishes using methods of cookery, use hygienic practices for food safety and help plan and design basic menus. 

You will also work towards completing a national recognised qualification in Certificate III Commercial Cookery.

To be successful you must be willing to learn, committed to an apprenticeship and be reliable.

 

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